Peach Tree Times

State Representative Jordan Ridley from Woodstock has expressed his approval following the passage of House Bill 163 in the state legislature. This bill, which Ridley sponsored, mandates that food service establishments must disclose whether their products contain cell cultured meat or plant-based alternatives.

Rep. Ridley emphasized the importance of transparency for consumers with this statement: “I am thankful for the House’s action in passing HB 163 today,” he said. “I know that my legislative colleagues and I understand the importance of promoting transparency in food establishments. With the rising cultivation and presence of artificial meat, it’s crucial that consumers know exactly what they’re eating when they dine out. This bill ensures that people don’t have to guess whether their meal contains real meat or a substitute. I am hopeful for the bill’s advancement through the Senate.”

According to HB 163, any food containing these alternative meats would need to be clearly labeled or advertised accordingly. The legislation aims to inform consumers about what they are consuming when dining out.

The complete text of HB 163 is available for public access, and the bill has been forwarded to the Senate for further deliberation.